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Soil management - Reference list

Soil management – Reference list

1) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA

2) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA

3) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2011, Agro Woodlot Program. Online: http://www.gov.mb.ca/agriculture/woodlot/

4) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA

5) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA

6) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA

7) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA

8) OMAFRA (Ontario Ministry of Agriculture, Food and Rural Affairs). 2001. Carbon Sequestration and Ontario Agriculture, Infosheet #2. Online: https://ospace.scholarsportal.info/bitstream/1873/8317/1/10298422.pdf

9) OMAFRA (Ontario Ministry of Agriculture, Food and Rural Affairs). 2001. Carbon Sequestration and Ontario Agriculture, Infosheet #2. Online: https://ospace.scholarsportal.info/bitstream/1873/8317/1/10298422.pdf

10) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html

11) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html

12) Murphy, D., McCandless, M., and Drexhage, J. 2010. Expanding Agriculture’s Role in the International Climate Change Regime: Capturing the opportunities. International Institute for Sustainable Development, Winnipeg, MB. 36p

13) Smith, P., D. Martino, Z. Cai, D. Gwary, H. Janzen, P. Kumar, B. McCarl, S. Ogle, F. O’Mara, C. Rice, B. Scholes and O. Sirotenko, 2007a. “Agriculture” in: B. Metz, O.R. Davidson, P.R. Bosch, R. Dave, L.A. Meyer (eds), Climate Change 2007: Mitigation. Contribution of Working Group III to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change. Cambridge: Cambridge University Press

14) Murphy, D., McCandless, M., and Drexhage, J. 2010. Expanding Agriculture’s Role in the International Climate Change Regime: Capturing the opportunities. International Institute for Sustainable Development, Winnipeg, MB. 36p

15) SCCC (Soil Conservation Council of Canada). 2006. Greenhouse Gas Mitigation Program for Canadian Agriculture Soils and Nutrient Management Sector: Report to Canadian Producers. Indian Head, SK. Online: www.soilcc.ca/downloads/ggmp_section.pdf

16) McConkey, B.G., Curtin, D., Campbell, C.A., Brandt, S.A., and Selles, F. 2002. Crop and Soil Nitrogen Status of Tilled and No-tillage Systems in Semiarid Regions of Saskatchewan. Canadian Journal of Soil Science, 82: 489-498.

17) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html]

18) SCCC (Soil Conservation Council of Canada). 2003. Global Warming and Agriculture: Best Management Practices for Coarse Grains. Vol.2. No.6. Indian Head, SK. Online: http://www.soilcc.ca/downloads/factsheets/Coarse percent20Grains percent20Eng6.pdf

19) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA

20) SCCC (Soil Conservation Council of Canada). 2003. Global Warming and Agriculture: Best Management Practices for Coarse Grains. Vol.2. No.6. Indian Head, SK. Online: http://www.soilcc.ca/downloads/factsheets/Coarse percent20Grains percent20Eng6.pdf

21) Malhi, S.S., Zentner, R.P., and Heier, K. 2002. Effectiveness of Alfalfa in Reducing Fertilizer N Input for Optimum Forage Yield, Protein Concentration, Returns and Energy Performance of Bromegrass-Alfalfa Mixtures. Nutrient Cycling in Agroecosystems, 62: 219-227

22) Entz, M.H. 2011. Natural Systems Agriculture website. University of Manitoba. Online: http://umanitoba.ca/outreach/naturalagriculture/

23) SCCC (Soil Conservation Council of Canada). 2000. Global Warming and Agriculture: The Carbon Cycle. Vol.1. No.2. Indian Head, SK. Online: http://www.soilcc.ca/downloads/factsheets/Factsheet percent202 percent20- percent20CO2.pdf

24) SCCC (Soil Conservation Council of Canada). 2000. Global Warming and Agriculture: The Carbon Cycle. Vol.1. No.2. Indian Head, SK. Online: http://www.soilcc.ca/downloads/factsheets/Factsheet percent202 percent20- percent20CO2.pdf

25) Brady, N.C., and Weil, R.R. 2008. The Nature and Properties of Soil. Revised 14th Edition. Pearson Education Inc., Upper Saddle River, NJ, USA.

26) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html

27) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html

28) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html

29) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html]

30) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html]

31) Manitoba Agriculture, Food and Rural Initiatives (MAFRI), 2008, Soil Management Guide. Online: http://www.gov.mb.ca/agriculture/soilwater/soilmgmt/index.html]

32) Royer, F. and Dickinson, R. 1999. Weeds of Canada and the Northern United States. University of Alberta Press, Edmonton, AB. 434p.

33) Badgley, C., Moghtader, J., Quintero, E., Zakem, E., Chappell, M.J., Aviles-Vazquez, K., Samulon, A., and Perfecto, I. 2006. Organic Agriculture and the Global Food Supply. Renewable Agriculture and Food Systems, 22: 86-108. Online: http://journals.cambridge.org/action/displayAbstract?fromPag
e=online&aid=1091304&fulltextType=RA&fileId=S174217050
7001640

34) Hoeppner, J.W., Entz, M.H., McConkey, B.G., Zentner, R.P., and Nagy, C.N. 2006. Energy Use and Efficiency in two Cnaadian Organic and Conventional Crop Production Systems. Renewable Agriculture and Food Systems, 21: 60-67. Online: http://journals.cambridge.org/action/displayAbstract?fromPag
e=online&aid=692948&fulltextType=RA&fileId=S1742170506
00007X

35) Dwwyor, L., Heise, E., Macey, A., Simmons, K., and Wallace, J. 2005. Gaining Ground – Making a Successful Transition to Organic Farming. Canadian Organic Growers, Ottawa, Ontario. 311p.

36) Pimental, D., Hepperly, P., Hanson, J., Douds, D., and Seidel, R. 2005. Environmental, Energetic, and Economic Comparisons of Organic and Conventional Farming Systems. BioScience, 55: 573-582 Online: http://www.bioone.org/perlserv/?request=getabstract&
doi=10.1641%2F0006-3568%282005%29055%5B0573%3AEEAECO%5D2.0.CO%3B2html

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